下面，我们主(zhu)要来介绍静(jing)(jing)态(tai)(tai)葡(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)、气(qi)泡葡(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)及(ji)(ji)加烈葡(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)三类。静(jing)(jing)态(tai)(tai)葡(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)：由于静(jing)(jing)态(tai)(tai)葡(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)排除发酵(jiao)(jiao)后产生的(de)二(er)氧化碳，故又称无气(qi)泡酒(jiu)(jiu)(jiu)(jiu)(jiu)。这类酒(jiu)(jiu)(jiu)(jiu)(jiu)是(shi)葡(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)的(de)主(zhu)流产品(pin)(pin)，酒(jiu)(jiu)(jiu)(jiu)(jiu)精(jing)含(han)量约8%-13%。依酿(niang)葡(pu)萄(tao)(tao)品(pin)(pin)种(zhong)与酿(niang)制方式不同，又可分为白(bai)酒(jiu)(jiu)(jiu)(jiu)(jiu)、红酒(jiu)(jiu)(jiu)(jiu)(jiu)和玫瑰(gui)红酒(jiu)(jiu)(jiu)(jiu)(jiu)。白(bai)酒(jiu)(jiu)(jiu)(jiu)(jiu)只将葡(pu)萄(tao)(tao)的(de)汁液发酵(jiao)(jiao)，且培养期通常在一年内，口(kou)味清(qing)爽，单宁含(han)量低，带水果(guo)香(xiang)味及(ji)(ji)果(guo)酸味。红酒(jiu)(jiu)(jiu)(jiu)(jiu)将葡(pu)萄(tao)(tao)的(de)果(guo)皮、果(guo)肉、种(zhong)子等与果(guo)汁一直发酵(jiao)(jiao)，且培养一年以上。口(kou)味较白(bai)酒(jiu)(jiu)(jiu)(jiu)(jiu)浓郁(yu)，多含(han)单宁而带涩味，因(yin)发酵(jiao)(jiao)程度较高，通常不甜但酒(jiu)(jiu)(jiu)(jiu)(jiu)性比白(bai)酒(jiu)(jiu)(jiu)(jiu)(jiu)稳定，保存期可达数十(shi)年。红寺堡酒(jiu)(jiu)(jiu)(jiu)(jiu)庄葡(pu)萄(tao)(tao)基(ji)地栽植的(de)赤霞珠(zhu)、梅鹿辄等名(ming)贵酿(niang)酒(jiu)(jiu)(jiu)(jiu)(jiu)葡(pu)萄(tao)(tao)品(pin)(pin)种(zhong)。黑(hei)龙江(jiang)美乐(le)红酒(jiu)(jiu)(jiu)(jiu)(jiu)怎么样(yang)

红(hong)酒(jiu)的(de)贮藏要(yao)(yao)(yao)求(qiu)(qiu)：要(yao)(yao)(yao)求(qiu)(qiu)合适的(de)温度，理论温度12℃左右(you)，7－18℃都可以(yi)。要(yao)(yao)(yao)求(qiu)(qiu)避(bi)光，因为紫外线会使酒(jiu)早熟(shu)。避(bi)免振(zhen)动(dong)，水(shui)平(ping)放(fang)(fang)置，保(bao)(bao)(bao)持(chi)(chi)软木塞湿(shi)(shi)润，防止空气(qi)进(jin)入，避(bi)免过于(yu)潮湿(shi)(shi)，以(yi)防细菌滋生。贮藏地(di)点：建议阴凉通风(feng)处(chu)、恒温酒(jiu)柜、地(di)窖等。如何保(bao)(bao)(bao)存(cun)：开过的(de)酒(jiu)应该(gai)将软木塞塞回(hui)，把酒(jiu)瓶(ping)(ping)(ping)放(fang)(fang)进(jin)冰(bing)箱，水(shui)平(ping)摆(bai)(bai)放(fang)(fang)。通常，白葡(pu)萄(tao)(tao)酒(jiu)开过后可以(yi)在(zai)(zai)(zai)冰(bing)箱中(zhong)保(bao)(bao)(bao)存(cun)1星(xing)期。红(hong)葡(pu)萄(tao)(tao)酒(jiu)通常在(zai)(zai)(zai)开过后可以(yi)在(zai)(zai)(zai)冰(bing)箱中(zhong)保(bao)(bao)(bao)存(cun)2－3星(xing)期。先将酒(jiu)瓶(ping)(ping)(ping)中(zhong)的(de)空气(qi)抽(chou)光，再塞上瓶(ping)(ping)(ping)塞，这样(yang)(yang)(yang)一(yi)来(lai)，可以(yi)保(bao)(bao)(bao)存(cun)大概一(yi)周时间(jian)。但较经济的(de)做法是将喝(he)剩(sheng)的(de)葡(pu)萄(tao)(tao)酒(jiu)换到小(xiao)瓶(ping)(ping)(ping)中(zhong)，让瓶(ping)(ping)(ping)中(zhong)存(cun)不住(zhu)空气(qi)，就(jiu)可再保(bao)(bao)(bao)存(cun)24小(xiao)时。不过，已开瓶(ping)(ping)(ping)的(de)葡(pu)萄(tao)(tao)酒(jiu)，应尽早喝(he)完，因为保(bao)(bao)(bao)存(cun)的(de)时间(jian)越长(zhang)，它的(de)风(feng)味也就(jiu)散失得越快。除(chu)保(bao)(bao)(bao)存(cun)的(de)地(di)点需注(zhu)意外，摆(bai)(bai)放(fang)(fang)酒(jiu)瓶(ping)(ping)(ping)的(de)方(fang)式同(tong)样(yang)(yang)(yang)需注(zhu)意。葡(pu)萄(tao)(tao)酒(jiu)一(yi)定要(yao)(yao)(yao)横放(fang)(fang)，应该(gai)是瓶(ping)(ping)(ping)口稍(shao)向下倾斜一(yi)些，这样(yang)(yang)(yang)不但有助于(yu)酒(jiu)渣的(de)沉淀，软木塞也能受到酒(jiu)液的(de)润泽，保(bao)(bao)(bao)持(chi)(chi)一(yi)定的(de)湿(shi)(shi)度，瓶(ping)(ping)(ping)口就(jiu)会被(bei)木塞紧紧地(di)塞住(zhu)。银(yin)川(chuan)美乐红(hong)酒(jiu)哪(na)家(jia)好(hao)红(hong)酒(jiu)的(de)产地(di)和(he)酿(niang)造工(gong)艺(yi)，让每一(yi)款红(hong)酒(jiu)都拥有了独特(te)的(de)风(feng)味和(he)特(te)点。

红(hong)(hong)(hong)(hong)(hong)寺(si)堡酒(jiu)(jiu)庄(zhuang)(zhuang)的(de)(de)红(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)是(shi)(shi)一(yi)(yi)种(zhong)(zhong)珍贵的(de)(de)文(wen)(wen)化遗产，传承了(le)中(zhong)国红(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)文(wen)(wen)化的(de)(de)精髓和(he)(he)传统。红(hong)(hong)(hong)(hong)(hong)寺(si)堡酒(jiu)(jiu)庄(zhuang)(zhuang)的(de)(de)红(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)是(shi)(shi)一(yi)(yi)种(zhong)(zhong)健(jian)康的(de)(de)消(xiao)费品(pin)，适(shi)合那些追求品(pin)质(zhi)和(he)(he)生(sheng)活品(pin)味的(de)(de)人群。红(hong)(hong)(hong)(hong)(hong)寺(si)堡酒(jiu)(jiu)庄(zhuang)(zhuang)的(de)(de)红(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)是(shi)(shi)一(yi)(yi)种(zhong)(zhong)具(ju)(ju)有历史(shi)和(he)(he)文(wen)(wen)化价值的(de)(de)产品(pin)，促进了(le)中(zhong)国红(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)行业的(de)(de)发展和(he)(he)进步。红(hong)(hong)(hong)(hong)(hong)寺(si)堡酒(jiu)(jiu)庄(zhuang)(zhuang)的(de)(de)红(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)是(shi)(shi)一(yi)(yi)种(zhong)(zhong)具(ju)(ju)有独特风(feng)味和(he)(he)口感(gan)的(de)(de)产品(pin)，能(neng)够满足(zu)不同(tong)消(xiao)费者(zhe)的(de)(de)口味需求。红(hong)(hong)(hong)(hong)(hong)寺(si)堡酒(jiu)(jiu)庄(zhuang)(zhuang)的(de)(de)红(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)是(shi)(shi)一(yi)(yi)种(zhong)(zhong)具(ju)(ju)有良好口感(gan)和(he)(he)质(zhi)量保证的(de)(de)产品(pin)，能(neng)够为消(xiao)费者(zhe)带(dai)(dai)来愉悦和(he)(he)享受。红(hong)(hong)(hong)(hong)(hong)寺(si)堡酒(jiu)(jiu)庄(zhuang)(zhuang)的(de)(de)红(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)是(shi)(shi)一(yi)(yi)种(zhong)(zhong)具(ju)(ju)有浓郁文(wen)(wen)化气息(xi)和(he)(he)历史(shi)价值的(de)(de)产品(pin)，能(neng)够为消(xiao)费者(zhe)带(dai)(dai)来文(wen)(wen)化体验和(he)(he)情感(gan)共鸣。

红(hong)(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)（Redwine）是(shi)葡(pu)(pu)(pu)萄(tao)(tao)、蓝(lan)莓(mei)等水(shui)果经过(guo)传统及科(ke)学方(fang)法相(xiang)结合进行发酵的(de)果酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)。红(hong)(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)比较典型的(de)是(shi)葡(pu)(pu)(pu)萄(tao)(tao)红(hong)(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)和蓝(lan)莓(mei)红(hong)(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)，葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)有(you)许(xu)多分类(lei)(lei)方(fang)式。以成品颜(yan)色来说，可分为(wei)(wei)红(hong)(hong)(hong)(hong)(hong)(hong)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)、白(bai)(bai)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)及粉红(hong)(hong)(hong)(hong)(hong)(hong)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)三类(lei)(lei)。其中红(hong)(hong)(hong)(hong)(hong)(hong)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)又(you)可细(xi)分为(wei)(wei)干(gan)红(hong)(hong)(hong)(hong)(hong)(hong)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)、半(ban)干(gan)红(hong)(hong)(hong)(hong)(hong)(hong)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)、半(ban)甜(tian)红(hong)(hong)(hong)(hong)(hong)(hong)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)和甜(tian)红(hong)(hong)(hong)(hong)(hong)(hong)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)，白(bai)(bai)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)则细(xi)分为(wei)(wei)干(gan)白(bai)(bai)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)、半(ban)干(gan)白(bai)(bai)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)、半(ban)甜(tian)白(bai)(bai)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)和甜(tian)白(bai)(bai)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)。粉红(hong)(hong)(hong)(hong)(hong)(hong)葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)也叫桃红(hong)(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)、玫瑰红(hong)(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)。杨梅(mei)酿制的(de)叫做杨梅(mei)红(hong)(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)。还有(you)一种蓝(lan)莓(mei)酿制的(de)蓝(lan)莓(mei)红(hong)(hong)(hong)(hong)(hong)(hong)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)。红(hong)(hong)(hong)(hong)(hong)(hong)寺堡酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)庄葡(pu)(pu)(pu)萄(tao)(tao)酒(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)(jiu)色泽温(wen)润、香气浓(nong)郁、单宁(ning)丰富(fu)、口感圆润。

红酒(jiu)的(de)(de)(de)酿(niang)造过程(cheng)：A、除梗：为(wei)了避免葡(pu)萄(tao)(tao)酒(jiu)中(zhong)有多余的(de)(de)(de)苦涩(se)味(wei)道，将(jiang)梗从(cong)果(guo)(guo)实上除去。B、破碎：将(jiang)果(guo)(guo)皮(pi)搓破轻(qing)轻(qing)压碎，称之为(wei)破碎。C、发(fa)酵(jiao)(jiao)：在(zai)破碎的(de)(de)(de)葡(pu)萄(tao)(tao)（连(lian)同果(guo)(guo)皮(pi)及种(zhong)子）中(zhong)加入(ru)(ru)酵(jiao)(jiao)母菌。因红酒(jiu)的(de)(de)(de)颜色来(lai)自(zi)果(guo)(guo)皮(pi)，而涩(se)味(wei)则是种(zhong)子所释放出(chu)来(lai)的(de)(de)(de)味(wei)道。D、榨(zha)(zha)(zha)汁：以(yi)榨(zha)(zha)(zha)汁机榨(zha)(zha)(zha)出(chu)发(fa)酵(jiao)(jiao)后(hou)(hou)的(de)(de)(de)葡(pu)萄(tao)(tao)酒(jiu)。E、发(fa)酵(jiao)(jiao)：将(jiang)榨(zha)(zha)(zha)出(chu)的(de)(de)(de)葡(pu)萄(tao)(tao)酒(jiu)与果(guo)(guo)皮(pi)、种(zhong)子分开(kai)，接着只使(shi)葡(pu)萄(tao)(tao)酒(jiu)在(zai)发(fa)酵(jiao)(jiao)。本(ben)阶段(duan)是决定葡(pu)萄(tao)(tao)酒(jiu)味(wei)道的(de)(de)(de)关键，完全发(fa)酵(jiao)(jiao)熟成(cheng)(cheng)(cheng)者即为(wei)不(bu)同口味(wei)的(de)(de)(de)葡(pu)萄(tao)(tao)酒(jiu)。F、除渣：发(fa)酵(jiao)(jiao)完之后(hou)(hou)，溶解残存的(de)(de)(de)物质(zhi)会自(zi)动沉淀，可(ke)顺利地被(bei)除去，此一过程(cheng)称之为(wei)除渣。G、熟成(cheng)(cheng)(cheng)：接着装入(ru)(ru)酒(jiu)桶使(shi)之能够充分熟成(cheng)(cheng)(cheng)，熟成(cheng)(cheng)(cheng)期(qi)间约(yue)为(wei)两(liang)年(但亦有熟成(cheng)(cheng)(cheng)未满两(liang)年者)。H、装瓶：熟成(cheng)(cheng)(cheng)后(hou)(hou)即可(ke)装瓶。在(zai)庆(qing)祝新年或生日(ri)时，一杯(bei)红酒(jiu)可(ke)以(yi)增添更多的(de)(de)(de)喜悦和祝福。北(bei)京赤霞珠红酒(jiu)招商加盟

红酒与(yu)音(yin)乐(le)的(de)结合，为人们带(dai)来(lai)了更加美妙的(de)听觉和味觉享受。黑龙江美乐(le)红酒怎么样

宁夏(xia)吴(wu)忠(zhong)市红(hong)(hong)寺(si)堡(bao)酒(jiu)(jiu)(jiu)庄(zhuang)(zhuang)有限公(gong)司(si)于2014年(nian)成(cheng)(cheng)立(li)，是集旅游观光(guang)、休闲会(hui)(hui)所及世界葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)酒(jiu)(jiu)(jiu)文化交流(liu)为一体的(de)(de)现代化综(zong)合开发(fa)公(gong)司(si)。项目占地8730亩(mu)(mu)，其(qi)中(zhong)葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)园占地5500亩(mu)(mu)；文化产(chan)业(ye)园占地133亩(mu)(mu)；葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)主题文化观光(guang)园占地3097亩(mu)(mu)；葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)酒(jiu)(jiu)(jiu)文化产(chan)业(ye)园已(yi)建成(cheng)(cheng)14000平(ping)(ping)米(mi)产(chan)品(pin)会(hui)(hui)展、商(shang)务中(zhong)心(xin)，3000平(ping)(ping)米(mi)的(de)(de)地下酒(jiu)(jiu)(jiu)窖，6000平(ping)(ping)米(mi)的(de)(de)酒(jiu)(jiu)(jiu)庄(zhuang)(zhuang)发(fa)酵生产(chan)、灌装车间。红(hong)(hong)寺(si)堡(bao)酒(jiu)(jiu)(jiu)庄(zhuang)(zhuang)葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)基地栽(zai)植的(de)(de)赤霞珠(zhu)、梅鹿(lu)(lu)辄(zhe)等名贵酿(niang)(niang)酒(jiu)(jiu)(jiu)葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)品(pin)种，已(yi)经全部通过有机认证；种植的(de)(de)酿(niang)(niang)酒(jiu)(jiu)(jiu)葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)颗粒(li)(li)匀称、形(xing)状饱(bao)满(man)、甜度适中(zhong)、含(han)糖量高达(da)24%，使(shi)产(chan)区(qu)生产(chan)的(de)(de)葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)滴定总(zong)糖含(han)量连续四(si)年(nian)稳定在200-260g/L，极(ji)(ji)易适合酿(niang)(niang)造葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)酒(jiu)(jiu)(jiu)。采用(yong)自然发(fa)酵、陈酿(niang)(niang)8760个小时、科学(xue)酿(niang)(niang)造配比出的(de)(de)红(hong)(hong)寺(si)堡(bao)葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)酒(jiu)(jiu)(jiu)。红(hong)(hong)寺(si)堡(bao)红(hong)(hong)酒(jiu)(jiu)(jiu)精(jing)选(xuan)红(hong)(hong)寺(si)堡(bao)酒(jiu)(jiu)(jiu)庄(zhuang)(zhuang)3097亩(mu)(mu)葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)园栽(zai)植的(de)(de)赤霞珠(zhu)、蛇龙珠(zhu)、梅鹿(lu)(lu)辄(zhe)等名贵酿(niang)(niang)酒(jiu)(jiu)(jiu)葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)品(pin)种；因为葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)产(chan)量稀少，每(mei)粒(li)(li)酿(niang)(niang)酒(jiu)(jiu)(jiu)葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)都是精(jing)心(xin)粒(li)(li)选(xuan)，所以(yi)红(hong)(hong)寺(si)堡(bao)葡(pu)(pu)(pu)(pu)萄(tao)(tao)(tao)(tao)酒(jiu)(jiu)(jiu)每(mei)瓶极(ji)(ji)为珍品(pin)。黑(hei)龙江(jiang)美(mei)乐红(hong)(hong)酒(jiu)(jiu)(jiu)怎么样(yang)

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